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Vendor Questionnaire
Are you a Vendor that ships product direct/warehouses for Rogers Poultry? Or a Broker on behalf of Rogers Poultry?
(Required)
Vendor
Broker
Broker Name
(Required)
If you are a Broker, please submit a separate form for each vendor you bring in product for Rogers Poultry
Vendor Name
(Required)
Vendor Address
(Required)
Street Address
Address Line 2
City
State / Province / Region
ZIP / Postal Code
Afghanistan
Albania
Algeria
American Samoa
Andorra
Angola
Anguilla
Antarctica
Antigua and Barbuda
Argentina
Armenia
Aruba
Australia
Austria
Azerbaijan
Bahamas
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Belize
Benin
Bermuda
Bhutan
Bolivia
Bonaire, Sint Eustatius and Saba
Bosnia and Herzegovina
Botswana
Bouvet Island
Brazil
British Indian Ocean Territory
Brunei Darussalam
Bulgaria
Burkina Faso
Burundi
Cabo Verde
Cambodia
Cameroon
Canada
Cayman Islands
Central African Republic
Chad
Chile
China
Christmas Island
Cocos Islands
Colombia
Comoros
Congo
Congo, Democratic Republic of the
Cook Islands
Costa Rica
Croatia
Cuba
Curaçao
Cyprus
Czechia
Côte d'Ivoire
Denmark
Djibouti
Dominica
Dominican Republic
Ecuador
Egypt
El Salvador
Equatorial Guinea
Eritrea
Estonia
Eswatini
Ethiopia
Falkland Islands
Faroe Islands
Fiji
Finland
France
French Guiana
French Polynesia
French Southern Territories
Gabon
Gambia
Georgia
Germany
Ghana
Gibraltar
Greece
Greenland
Grenada
Guadeloupe
Guam
Guatemala
Guernsey
Guinea
Guinea-Bissau
Guyana
Haiti
Heard Island and McDonald Islands
Holy See
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Isle of Man
Israel
Italy
Jamaica
Japan
Jersey
Jordan
Kazakhstan
Kenya
Kiribati
Korea, Democratic People's Republic of
Korea, Republic of
Kuwait
Kyrgyzstan
Lao People's Democratic Republic
Latvia
Lebanon
Lesotho
Liberia
Libya
Liechtenstein
Lithuania
Luxembourg
Macao
Madagascar
Malawi
Malaysia
Maldives
Mali
Malta
Marshall Islands
Martinique
Mauritania
Mauritius
Mayotte
Mexico
Micronesia
Moldova
Monaco
Mongolia
Montenegro
Montserrat
Morocco
Mozambique
Myanmar
Namibia
Nauru
Nepal
Netherlands
New Caledonia
New Zealand
Nicaragua
Niger
Nigeria
Niue
Norfolk Island
North Macedonia
Northern Mariana Islands
Norway
Oman
Pakistan
Palau
Palestine, State of
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Pitcairn
Poland
Portugal
Puerto Rico
Qatar
Romania
Russian Federation
Rwanda
Réunion
Saint Barthélemy
Saint Helena, Ascension and Tristan da Cunha
Saint Kitts and Nevis
Saint Lucia
Saint Martin
Saint Pierre and Miquelon
Saint Vincent and the Grenadines
Samoa
San Marino
Sao Tome and Principe
Saudi Arabia
Senegal
Serbia
Seychelles
Sierra Leone
Singapore
Sint Maarten
Slovakia
Slovenia
Solomon Islands
Somalia
South Africa
South Georgia and the South Sandwich Islands
South Sudan
Spain
Sri Lanka
Sudan
Suriname
Svalbard and Jan Mayen
Sweden
Switzerland
Syria Arab Republic
Taiwan
Tajikistan
Tanzania, the United Republic of
Thailand
Timor-Leste
Togo
Tokelau
Tonga
Trinidad and Tobago
Tunisia
Turkmenistan
Turks and Caicos Islands
Tuvalu
Türkiye
US Minor Outlying Islands
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States
Uruguay
Uzbekistan
Vanuatu
Venezuela
Viet Nam
Virgin Islands, British
Virgin Islands, U.S.
Wallis and Futuna
Western Sahara
Yemen
Zambia
Zimbabwe
Åland Islands
Country
Vendor Phone
(Required)
Vendor Fax
(Required)
Vendor Email
(Required)
Vendor Primary Contact
(Required)
First
Last
1. Do you currently have a validated HACCP plan? (Hazard Analysis Critical Control Point)
(Required)
Yes
No
If you have answered no, do you intend on implementing a HACCP program? And if so, do you have a target date?
(Required)
2. Do you currently have a SSOP program? (Sanitation Standard Operating Procedures)
(Required)
Yes
No
If you have answered no, do you intend on implementing a SSOP program? And if so, do you have a target date? If this does not apply to your Industry please put N/A
(Required)
3. Do you currently have a GMP program? (Good Manufacturing Practices Program)
(Required)
Yes
No
If you have answered no, do you intend on implementing a GMP program? And if so, do you have a target date?
(Required)
4. Do you currently have a Pest Control program?
(Required)
Yes
No
If you have answered no, do you intend on implementing a Pest Control program? And if so, do you have a target date?
(Required)
5. Do you currently have an Allergen control program in place?
(Required)
Yes
No
Please provide a list of the Allergens which may be associated with the product you provide to us. If this does not apply to your Industry please put N/A
If you have answered no, do you intend on implementing an Allergen Control program? And if so, do you have a target date? If this does not apply to your Industry please put N/A
(Required)
6. Do you currently have a Third-Party Audit score available?
(Required)
Yes
No
Third-Party Audit score
(Required)
At the time of the audit, did any critical or serious non compliances or deviations occur?
(Required)
Yes
No
Please explain critical or serious non compliances or deviations that occured
(Required)
7. Can you provide a Certificate of Analysis invoice for each shipment?
(Required)
Yes
No
If you have answered no, do you believe that you may be able to provide a COA for each shipment of product in the future?
(Required)
Yes
No
8. Do you currently have a Supplier Approval program in place?
(Required)
Yes
No
If you have answered no, do you intend on implementing a Supplier Approval program? And if so, do you have a target date?
(Required)
9. Do you currently have training records for all employees?
(Required)
Yes
No
If you have answered no, do you intend on keeping training records in the future? And if so, can these be provided upon request?
(Required)
10. Do you currently have a documented complaint procedure?
(Required)
Yes
No
If you have answered no, do you intend on implementing a complaint documentation procedure? And if so, do you have a target date?
(Required)
11. Do you currently have a product recall/traceability procedure in place?
(Required)
Yes
No
If you have answered no, do you intend on implementing a product traceability procedure? And if so, do you have a target date?
(Required)
12. Do you currently have a Food Defense Program?
(Required)
Yes
No
If you have answered no, do you intend on implementing a Food Defense Program? And if so, do you have a target date? If this does not apply to your Industry please put N/A
(Required)
13. Do you currently have a Microbiological Testing Program?
(Required)
Yes
No
If you have answered no, do you intend on implementing a microbiological testing program? And if so, do you have a target date? If this does not apply to your Industry please put N/A
(Required)
Letter of Guarantee
Max. file size: 512 MB.
Certificate of Liability Insurance
Max. file size: 512 MB.
Pest Control information
Max. file size: 512 MB.
Third Party Audit Certificate
Max. file size: 512 MB.
Product Specification Sheets
Drop files here or
Select files
Max. file size: 512 MB.
Extra Notes
I agree to the Supplier Approval process
(Required)
By submitting this Vendor Questionnaire, your establishment confirms that to the best of your knowledge you comply with all Federal and State Laws and Regulations governing the food industry and support industries.
CAPTCHA
Phone
This field is for validation purposes and should be left unchanged.
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