People


At Rogers Poultry & Provisions we consider our people both the foundation and the future of our company. Our goal has always been to treat our people like partners and we’re proud to have had about half of our team with us for 10+ years! We’re truly grateful to have so many long standing employees we consider family. Rogers firmly believes that we are only as great as the collective shared vision of our people. In turn, we believe this philosophy also applies to our customer partnerships and therefore we must listen and communicate with each of them as closely as we do amongst ourselves.

From the top down, each of us at Rogers is extremely proud to service some of the industries finest customers and to have had the privilege of growing with them over the decades. We take pride in providing our customers, new and old, with the freshest, most sustainable, top quality poultry, meat, seafood, dairy and provisions programs available.

EXECUTIVE TEAM

George Saffarrans

Chief Executive Officer / Owner

John Butler

Vice President / Owner

Larry Ricks

Chief Financial Officer

PRODUCTION TEAM


Brett Butler

Chief Operating Officer


Ralph Schemel

Senior Production Manager

SALES TEAM


Kate Macias
(800) 585-0802
Cell: (310) 986-1188
katem@


Karla Santiago
(800) 585-0802
Cell: (213) 453-4822
karlas@


Doria Gonzalez
(800) 585-0802
Cell: (323) 440-9741
doriag@